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Brisket
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Anybody been to Bartley's BBQ in Grapevine? My boss is coming in from North Carolina on Thursday and thinking about taking him there for lunch.
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Originally posted by bcoop View PostI'm going to have to find a way to watch this (no cable), but anything with Jack is going to be entertaining.
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I'm going to have to find a way to watch this (no cable), but anything with Jack is going to be entertaining.
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Oh yeah!! Well, I smoked some ribs yesterday that were excellent and today we went to kennys for lunch!
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Went to Hutchins last night, to my surprise they had burnt ends, Mmmmmmm!
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That's what I normally do, that way I try a few things and see what I'm feeling that day and then chow down.
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Originally posted by Rick Modena View PostNot sure what you were expecting from their sides, like a blowjob?
I don't go to any BBQ place for their sides, but Hutchins sides are better than most upscale restaurants. Their mac & cheese, brisket beans are pretty damned tasty. The cornbread is like a dessert. When I order my brisket I ask for bark and trim the fat from the moist brisket. This place is far better than Rudy's and Lockharts in Plano. Slow bone is great but too far to drive as is Pecan Lodge which I have not been too, but again other than driving to Austin area for the best BBQ in Texas, Hutchins rocks...
They do have a $18.xx all you can eat deal that I'm tempted to take them up on next time I'm there.
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let's do lunch there in a week or so, it's not far from my house or office. Next time I want to try the sausage as well as some of the other sides.
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Originally posted by bird_dog0347 View PostThe ribs weren't that smoky, the brisket was perfectly smoked with just enough smoke on it but not so much that I got indigestion.
I only had the beans as a side and they are great, but I also did get some of the banana pudding that's on the desert counter and it's effing awesome!
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