Mi Dia From Scratch

[VaderTT]

Gonna try it this weekend.

[bcoop]

holla at your boy.

god bless.

Let me know when you want to go, and I'll meet ya'll up there any time. I'm taking a woman tomorrow night.

[ELVIS]

I've been telling everyone I know. That place is fucking ridiculous. I'll be back up there tomorrow night for dinner and drinks.

holla at your boy.

god bless.

[streetdemon70]

just looked the menu up online. Gonna have to take my wife there within the next month before she gives birth to our first kiddo. The menu looks amazing.

[bcoop]

Now I am really impressed. Went back for lunch this week and had the Applewood smoked Bacon and chipolte fajitas and finished it off with the Mexican smores. Amazing flavors. That place continues to amaze me. I'm going to have to develop a new line in my budget for them!!!!

I've been telling everyone I know. That place is fucking ridiculous. I'll be back up there tomorrow night for dinner and drinks.

[saleen449]

Now I am really impressed. Went back for lunch this week and had the Applewood smoked Bacon and chipolte fajitas and finished it off with the Mexican smores. Amazing flavors. That place continues to amaze me. I'm going to have to develop a new line in my budget for them!!!!

[Rafa]

Might check it out one of these days to try Donald Duck....LOL

[bcoop]

Went back last night. Had the duck entree. REALLY good. Wanted to have the Mexican smores but they had already sold out for the day. Still really impressed by the drink menu. Only complaint on the duck entree was the portion size.

Too large of a duck breast, and it is very difficult to cook correctly. I was fine with the portion, but we had apps and such as well.

[Silverback]

It might be good and all, I just can't really spend that much $$ on mexican food. I'm pretty sure if you say food is good, then it's good. Price range just reminds me of Uncle Julio's and food wasn't that good at that price.

Just think of it as Mexican Cuisine, and not Tex-Mex Food

[saleen449]

Went back on Friday, and sat on the patio. That patio kicks ass.

Had the duck entree (they also have duck tacos), and it was pretty good. Grilled duck breast and a duck confit flauta. A friend had the tampiquena. If you've ever been to La Margarita, it's very similar to the tampiquena/steak ranchero from there. Flank steak, topped with an enchilada, poblano pepper, and several cheeses and a sauce. The tampiquena was most excellent.

Went back last night. Had the duck entree. REALLY good. Wanted to have the Mexican smores but they had already sold out for the day. Still really impressed by the drink menu. Only complaint on the duck entree was the portion size.

[bcoop]

por que?

Que? I don't follow, who are you talking to?


Rafa - the duck was $20, there is a sea bass entree for $25, and a Chilean sea bass that just said "MP", meaning market price, probably around $29-30. Everything else on the menu was around $12-15. That's really not bad, and about the norm for crap food at a restaurant these days. the difference is, this isn't crap food, and while they do have a few southwest items and a few Tex Mex items, the lion's share of it is Authentic Mexican.

[01vnms4v]

por que?

[bcoop]

Went back on Friday, and sat on the patio. That patio kicks ass.

Had the duck entree (they also have duck tacos), and it was pretty good. Grilled duck breast and a duck confit flauta. A friend had the tampiquena. If you've ever been to La Margarita, it's very similar to the tampiquena/steak ranchero from there. Flank steak, topped with an enchilada, poblano pepper, and several cheeses and a sauce. The tampiquena was most excellent.

[saleen449]

Went to the Grand Opening Monday night. Food was great and reasonably priced. Drink menu and tequila selection very impressive. Absolutely beautiful patio. A new hangout for us.

[Geor!]

It might be good and all, I just can't really spend that much $$ on mexican food. I'm pretty sure if you say food is good, then it's good. Price range just reminds me of Uncle Julio's and food wasn't that good at that price.

Well it's not easy to fuck up ceviche, so you could go and eat that.