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  • Cannon88
    replied
    Yeah I saw that before I ordered, so I was prepared. Looking forward to trying these out. Better not fail me bcoop. Lol

    Leave a comment:


  • bcoop
    replied
    Originally posted by Cannon88 View Post
    Yep, the shipping cost sucks, but oh well. ($22.56 for my order)

    I just placed my order...
    Beef (3 doz)
    Spicy Pork (2 doz)
    Bean & Cheese (2 doz)
    Chicken & Cheese (1 doz)
    Cream Cheese & Jalapeno (1 doz)

    Wanted to order Spicy Pork in Green Sauce, but didnt see it available online.


    As someone else said, the more you order the better off you are. Shipping costs include the cost of the cooler, etc.

    Leave a comment:


  • Cannon88
    replied
    Yep, the shipping cost sucks, but oh well. ($22.56 for my order)

    I just placed my order...
    Beef (3 doz)
    Spicy Pork (2 doz)
    Bean & Cheese (2 doz)
    Chicken & Cheese (1 doz)
    Cream Cheese & Jalapeno (1 doz)

    Wanted to order Spicy Pork in Green Sauce, but didnt see it available online.

    Leave a comment:


  • Dinger
    replied
    Originally posted by Cannon88 View Post
    Ordering mine on Monday. Going to do a variety. Looking forward to it!
    We ordered several different types.. I have only tried the beef and bean and Cheese so far and both were excellent. Spicy pork will be my next one.

    Leave a comment:


  • Cannon88
    replied
    Ordering mine on Monday. Going to do a variety. Looking forward to it!

    Leave a comment:


  • lincolnboy
    replied
    moms gonna making some xmas eve.....that shit is like crack......

    best way to reheat tamles is on a comal/skillet. cook till husk gets that black burnt look....

    Leave a comment:


  • lincolnboy
    replied
    new mexican eatery on pipeline sellin tamales. intersectiom of brown. in the same shopping side as wing stop. also just saw a place off brown and hardwood @ bedford farm market selling tamales.

    Leave a comment:


  • GrayStangGT
    replied
    Originally posted by Chili View Post
    How was shipping? Wondering what it would run out the door for a dozen or two but don't want to register to find out.
    I believe it was $22 shipping, ordered on a Monday got them on Wednesday. I had 5 dozen in my cart and the shipping was $20 so adding 3 more only increased it by $2. You probably need to order a minimum of 8-10 dozen to offset the shipping costs.

    Leave a comment:


  • bcoop
    replied
    Originally posted by Rick Modena View Post
    Can a nigga get a couple of shucks!?
    Gifts for customers, homie. I'll buy you a dozen when I make my personal order, though.

    Leave a comment:


  • Rick Modena
    replied
    Originally posted by bcoop View Post
    I could find out what they charged us on shipping, but we also ordered $5,000 worth of tamales.
    Can a nigga get a couple of shucks!?

    Leave a comment:


  • Chili
    replied
    Originally posted by bcoop View Post
    These are cooked, then frozen. You just have to reheat them. But I still reheat them using the steamer pot. Nothing worse than a dry tamale, and that's what Delia's does differently compared to every other person I've bought tamales from. The masa is moist and has a lot of flavor.

    I could find out what they charged us on shipping, but we also ordered $5,000 worth of tamales.
    Gotcha.. I heat them in the husk, and have done the paper towel thing a few times. I agree, dried out masa sucks ass.

    Leave a comment:


  • bcoop
    replied
    Originally posted by Chili View Post
    You're talking about heating them to eat, not cooking them?

    If cooking, I wasn't aware you could make them that way.

    My family always used the steamer pot like Brent linked.


    These are cooked, then frozen. You just have to reheat them. But I still reheat them using the steamer pot. Nothing worse than a dry tamale, and that's what Delia's does differently compared to every other person I've bought tamales from. The masa is moist and has a lot of flavor.

    I could find out what they charged us on shipping, but we also ordered $5,000 worth of tamales.

    Leave a comment:


  • Chili
    replied
    Originally posted by GrayStangGT View Post
    My tamales arrived today, looked like cooler full of drugs lol, shipping weight was over 18lbs. I tried the spicy chicken and cheese, bcoop is spot on, these are damn good tamales.
    How was shipping? Wondering what it would run out the door for a dozen or two but don't want to register to find out.

    Leave a comment:


  • Chili
    replied
    Originally posted by dsrtuckteezy View Post
    steam? wrap in a wet paper towel and microwave in the husk?
    You're talking about heating them to eat, not cooking them?

    If cooking, I wasn't aware you could make them that way.

    My family always used the steamer pot like Brent linked.

    Leave a comment:


  • bcoop
    replied
    Originally posted by GrayStangGT View Post
    I've done that in the past, but thought their might be a preferred way for such high quality tamales.

    I use the steamer in the test kitchen, or if at home, I use something similar to this.





    Originally posted by GrayStangGT View Post
    My tamales arrived today, looked like cooler full of drugs lol, shipping weight was over 18lbs. I tried the spicy chicken and cheese, bcoop is spot on, these are damn good tamales.

    Nice!

    Leave a comment:

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