Grilled Cheese Sandwich Question.

[Darren M]

If I can swing bringing a Yeungling keg, we need to throw a party in the mid-cities, bad.

David: you're on.

I'll be in North Carolina Monday. Can kegs be shipped?!?!?!

[Stephen]

I like them with tomatoes!!


Bcoop come sample some tomato soup!! I think ours is definitely in the top 5 of dfw

our soups have large followings along with our hamburgesas

[YALE]

And David, and Yale - I'll make you the best Cuban you'll ever eat. The important ingredient is pork. See sig for details.

If I can swing bringing a Yeungling keg, we need to throw a party in the mid-cities, bad.

David: you're on.

[GrayStangGT]

Last time I had a grilled Velveta sammich I was about 10, it was hot, and as soon as I picked it up, the liquid Velveta ran out of the sammich, right onto my legs. Ouch

It takes perfect timing to make one with velveta, but once you get it right there is no going back to American cheese. Get it too hot and its a bitch to eat it lol

[Big A]

I'll offer the same thing to you as I did Aaron (sort of).

Come back to God's country and I'll take you to Cuco's and buy you a Cuban sandwich. Damned good stuff.


David

My lunch. I was born and raised in DFW, 30+ years. I'll be damned if my opinion doesn't matter.

[cobrajet69]

And David, and Yale - I'll make you the best Cuban you'll ever eat. The important ingredient is pork. See sig for details.

LMAO.

Well played sir.


David

[Nash B.]

I really like them made with the Velveta slices, but you have to pull it off the pan right as the cheese melts or it will all just run off the sandwich. Bacon is always good and toasting both sides of the bred with butter is a must. Dip it in miracle whip or chicken noodle soup.

Last time I had a grilled Velveta sammich I was about 10, it was hot, and as soon as I picked it up, the liquid Velveta ran out of the sammich, right onto my legs. Ouch

I get the purists out there. I really do. That said... Some of you should really learn to live outside the box. That's where great chefs are born.

I'm not saying it doesn't sound good, just that as soon as you throw in something other than bread and cheese, it ceases to be a grilled cheese sandwich

[mystic96]

x2 on a grilled cheese sandwich being ONLY cheese and bread. otherwise it's just a grilled sandwich.

Like if I make a grilled cheese with tuna fish, it's called a tuna melt

I always loved making grilled ham and cheese with some miracle whip though it gets kinda messy.

Also like bcoop said, bacon is good too

I like taking our chicken salad mix from work, adding some jalapenos, then making a chicken melt using jalapeno cheese.

[bcoop]

And David, and Yale - I'll make you the best Cuban you'll ever eat. The important ingredient is pork. See sig for details.

[Darren M]

Try using Guda cheese. LOTS of it. Let it cool... just a bit. Add Miracle whip and ..... shit. You bastards. Now I have to go make one!

[bcoop]

I get the purists out there. I really do. That said... Some of you should really learn to live outside the box. That's where great chefs are born.

[GrayStangGT]

I really like them made with the Velveta slices, but you have to pull it off the pan right as the cheese melts or it will all just run off the sandwich. Bacon is always good and toasting both sides of the bred with butter is a must. Dip it in miracle whip or chicken noodle soup.

[cobrajet69]

I want a Cuban sandwich if somebody's going out.

I'll offer the same thing to you as I did Aaron (sort of).

Come back to God's country and I'll take you to Cuco's and buy you a Cuban sandwich. Damned good stuff.


David

[YALE]

I want a Cuban sandwich if somebody's going out.

[SMKR]