Originally posted by Steve
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What's for breakfast?
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Looks like a regular orange but the flesh is purple. The skin is considerably thinner and stays in large pieces, making them really easy to peel. The flavor is stronger, sweeter and they have loads of other things going on. Generally there are tastes like raspberry and jasmine as well as a the powerful orange one.Originally posted by SVTNorthTexas View PostWhat's a blood orange?
Right now they are in season and Central Market has loads of them for about the same price as their other varietys. Albertsons will have them every once in a while.
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