George Foreman grill question...

[SSMAN]

I had one given to me an just not sure I like the concept. Anyone cook with on of these? Does anything taste worth a flip on it? When i think of grill, I think of raw lump charcoal and outside.

[cobrajet69]

Pretty bad ass for a quick... drop in/come back later type of thing.

You can put a seasoned chicken breast (or two) in it, close the lid and walk away, come back in a few minutes and eat. Burgers too. Not for family cooking but good for a couple of people.

Keep it Barry, you might find that you like it. Look on his web site for ideas.


David

[T-TOPPS5.0]

Pretty bad ass for a quick... drop in/come back later type of thing.

You can put a seasoned chicken breast (or two) in it, close the lid and walk away, come back in a few minutes and eat. Burgers too. Not for family cooking but good for a couple of people.

Keep it Barry, you might find that you like it. Look on his web site for ideas.


David

This man speaks the truth. One of my good friends is a LEO and he goes home for lunch and makes chicken breasts real quick since he sometimes only has about 30 minutes. I use mine for to make 2-4 burgers when I dont feel like getting the grill ready. It does seem to drain a lot of the grease as well.

[bcoop]

I think that when you drain all the fat, such as the Foreman does, you drain all the flavor.


I've got one that I used once, and never used again. Someone can have it if they want it. Piece of shit is worthless as far as I'm concerned.

[ELVIS]

i like ours.

god bless.

[Steve]

They are great for healthy cooking. I've been using mine alot lately. It's very quick and easy cooking which helps alot if you are dieting like I am.

[Josh.0]

I cooked with one all through college, its the best thing ever... you can cook a steak in 5 mins

[Lason]

I think that when you drain all the fat, such as the Foreman does, you drain all the flavor.

They are great for healthy cooking. I've been using mine alot lately. It's very quick and easy cooking which helps alot if you are dieting like I am.

I agree with both of these statements, it drains the fat which kills some of the taste BUT is a lot healthier. I just dug our GF grill out of the cubbard and plan on putting it to use to help start eating a bit healthier.

[clevelandkid]

I love mine, use it 5 times a week or more.... brats, pork chops, chicken, burgers, steaks, kabobs, vegetables for fajitas, browns ground beef/turkey really quickly, panini sandwiches...

I guess some of the natural flavor drains off with the fat, but I use different McCormick mixes, hot sauce, and and marinades on most of my food anyway.

[Mike]

I use mine all the time for sandwiches, only cook chicken or steak if I plan on slicing it for salads.

[paul_376]

welcome to 1990

[T-TOPPS5.0]

I think that when you drain all the fat, such as the Foreman does, you drain all the flavor.


I've got one that I used once, and never used again. Someone can have it if they want it. Piece of shit is worthless as far as I'm concerned.

I dont think they lose any of the flavor. But as mentioned, I use it for quick stuff like burgers and chops.

welcome to 1990

Hey now, he has made improvements since. LOL

[71chevellejohn]

welcome to 1994

fixed...

[SSMAN]

Thanks for the input. I will give it a try.

[lowthreeohz]

brent i'll take that foreman grill off your hands. been trying to cut down on lunch costs and shit now that i dont get a perdiem.